Leftovers for Lunch


Leftovers for Lunch

Originally uploaded by Karon

Packed my lunch for tomorrow using leftovers from tonight. Baked salmon with dill, lentils with roast peppers and lemon infused olive oil and steamed asparagus with lemon peel. The asparagus is of the frozen, steam-in-the-bag in the microwave variety. It ends up a bit mushy but it could be I overcooked it.

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